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What is so great about single-origin coffee?
Any respectable store selling coffee will have at least one single origin coffee on offer. Fancy packaging, the promise of a superior product, and a price sticker beating all the generic coffees. If you are new to the coffee gourmet world, you may wonder whether you...
The Best Brewing Methods to Make Coffee and Tea at Home
A Brief History of Coffee and Tea Coffee can be traced back to ancient Ethiopia as long ago as 850 CE, but it didn’t make its way to Europe until the 1700s. Today, coffee is by far one of the most popular and beloved beverages on the planet. Tea made its first...
Cold-Brew vs. Iced Coffee
Cold-brew vs. iced coffee Summer is around the corner, and it's time again to enjoy cool and delightful summer drinks. Long Island Ice tea and Piña Colada are great refreshments on a sultry summer afternoon. However, if you still have work to do, you may opt for some...
How to improve your pour-over coffee with a simple hack
How to improve your pour-over coffee with a simple hack Pour-over coffee is notoriously fickle, and consistency in taste is hard to attain, even if you follow the recommended procedure closely for its preparation. A slightly different water temperature, a different...
Discover amazing regional Guatemala coffees
Discover amazing regional Guatemala coffees As a coffee drinker who goes only for the best, you certainly have come across Guatemala coffee. I did too, but when I first tried it, it was just another coffee to me. Maybe it was just my ignorance and lack...
Panama Geisha coffee with an amazing $1,300 record price
Panama Geisha Coffee, yet another record price in 2020 Panama Geisha coffee is one of the most revered coffee varietals these days. No wonder that coffee aficionados around the world have been waiting for the outcome of the Best of Panama coffee...
Costa Rica Coffee – a small country with great coffee
Costa Rica Coffee - one of the best premium coffees Costa Rica is very well known among coffee lovers around the world for its delicious coffee, even though this little country doesn't even make it into the list of the top ten producers in the world in terms of...
Pour-over coffee – more flavors by going paperless
I am sure you have noticed that in good coffee houses the preferred preparation besides hand made espresso is hand drip or pour-over coffee. It is the artisanal way and also a very traditional approach to brewing your coffee. For a more upscale image, even some coffee shops of major chains use this method for single origin or single estate coffees.
Panama Geisha Coffee – most expensive coffee in the world
Panama Geisha Coffee - an outstanding coffee in every respect Panama Geisha Coffee has been making headlines since about 15 years. Year after year it won top prizes, and consequently, prices raced to new records every year. In 2019 one pound fetched $1,029, a price...
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